Oysters and Champagne Promotion at Genting Highlands
 

Genting Highlands, 18 July 2008 – Head on to Genting – City of Entertainment for oysters and champagne with a continental twist in the month of August! The award winning restaurant - The Olive, is set to indulge your taste buds with an array of oysters accompanied by exquisite bouquet of Moet & Chandon Champagne. The promotion will feature baked or fresh served Sydney Rock Oysters, New Zealand Oysters and Tsarskaya Oysters.

The oysters and champagne promotion will be available at The Olive Restaurant from 1 to 31 August 2008. The operation hours of The Olive Restaurant are from 6.00pm to 11.00pm daily for dinner, where as The Olive Bar and Lounge opens from 3pm to 12am (weekdays) and to 2am (Friday, Saturday and eve of public holidays). For more details, kindly log on to www.genting.com.my or call 03-6101 1118 for reservations.

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