IMPERIAL RAMA
(Non-Halal)

Experience The Best of Thai-Chinese Cuisine

Imperial Rama, a Thai-Chinese fine dining restaurant incorporates the best of Chinese culture and traditional Thai influences for an irresistible gourmet experience. Imperial Rama’s captivating cuisine, exceptional elegance and great ambience have made it an award-winning restaurant.

The secret to Imperial Rama’s dazzling cuisine is its perfect balance of the two cultures that inspire it; for every Chinese influence in a delicacy, there is a hint of Thai sophistication that doesn’t just complement the recipe, but enhances it as well. The restaurant features both Thai and Chinese Chefs de Cuisine, thus ensuring that its gastronomic creations truly represent the best of two worlds.

Signature Dishes:

  • Tom Yam King Prawns – RM13.00++/bowl
  • Shark’s Fin with Spicy Superior Shark’s Fin Bone Stock in Casserole – RM188.00++/person
  • Stir-fried Prawn with Buttermilk – (S) RM63.00++ (M) RM126.00++
  • Green Curry Chicken – (S) RM28.00++ (M) 56.00++
  • Steamed Marble Goby Fish with Crispy Ginger & Garlic - RM22.50++/100gm

Signature Dessert:
Durian Tempura – RM8.50++

Signature Menus :
Shark's Fin & Abalone Delights
Savour our delectable seven choices of set menus today with family and friends.
Price : RM 68.00++ to RM888.00++

 

Note:
++ = 5% government tax and 10% service charge
+ = 5% government tax
All listed pricing are subject to change without prior notice

 

Level 2, Highlands Hotel

 

 

OPERATION HOURS

Lunch (Daily)
12.00 noon - 2.30pm

Dinner (Daily)
6.00pm - 9.30pm

 
 

Experience The Best of Thai-Chinese Cuisine